AQA Additional Applied Science microorganisms and food safety section

AQA Additional Applied Science microorganisms and food safety section

A teaching resource provided by Clare Few.

Resource Description

Lessons 34 - 41 of the additional applied lessons plan

Resource Files

There are 28 files for this resource.

File Name File Type File Size
food poisoning ppt.ppt
Preview this file
Microsoft Powerpoint 380KB
hints on making cheese sheet for lesson 37.doc
Microsoft Word 406KB
hints on making yoghurt sheet for lesson 37.doc
Microsoft Word 296KB
lesson 34 Food made from microbes pictures.doc
Microsoft Word 234KB
lesson 34 using microorganisms in the production of food.doc
Microsoft Word 68KB
lesson 35 How Heat Affects Yeast.doc
Microsoft Word 32KB
lesson 35 laminated card - bread type 1 with hints.doc
Microsoft Word 192KB
lesson 35 laminated card - bread type 1.doc
Microsoft Word 192KB
lesson 35 laminated card - bread type 2 with hints.doc
Microsoft Word 124KB
lesson 35 laminated card - bread type 2.doc
Microsoft Word 124KB
lesson 35 microbes and bread production ppt.ppt
Preview this file
Microsoft Powerpoint 1.1MB
lesson 35 microbes and bread production.doc
Microsoft Word 72KB
lesson 36 microbes and alcohol production.doc
Microsoft Word 67KB
lesson 37 microbes and yoghurt and cheese.doc
Microsoft Word 70KB
lesson 37 microbes and yoghurt ppt.ppt
Microsoft Powerpoint 768KB
lesson 38 food poisoning lesson plan.doc
Microsoft Word 68KB
lesson 39 preventing food poisoning ppt.ppt
Preview this file
Microsoft Powerpoint 169KB
lesson 39 preventing food poisoning.doc
Microsoft Word 72KB
lesson 40 microbiological techniques.doc
Microsoft Word 78KB
lesson 41 homework sheet.doc
Microsoft Word 24KB
lesson 41 streak plates and serial dilutions.doc
Microsoft Word 80KB
Making yoghurt practical sheet lesson 37.doc
Microsoft Word 24KB
microbiological techniques ppt.ppt
Preview this file
Microsoft Powerpoint 1.7MB
risk assessment proforma.doc
Microsoft Word 33KB
streak plate practical sheet for lesson 41.doc
Microsoft Word 52KB
streak plates and serial dilutions ppt for lesson 41.ppt
Microsoft Powerpoint 460KB
Task sheet for lesson 36.doc
Microsoft Word 24KB
using micro organisms in food ppt for lesson 34.ppt
Microsoft Powerpoint 442KB

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